Malu Abulthiyal
Ingredients
- 2 lbs Fish (Halibet, Salmon or Tuna)
- 10-15 pieces Goraka
- 1 1/2 tbs Salt
- 1 1/2 tbs ground black Pepper
- 1/4 tsp Turmeric powder
- 1 sprig Curry Leaves
- 1-2 pieces Rampe (Pandamus)
- 2 pieces Cinnamon
- 2 cloves Garlic (crushed)
- 1/2 tsp roasted Curry powdersaws
- 1 cup water
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